This refreshing salad combines the crispness of apples with the crunch of broccoli, all tossed in a tangy dressing. It’s perfect for a light lunch or as a side dish for dinner!
Ingredients:
- 2 cups broccoli florets, chopped
- 1 large apple, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup dried cranberries
- 1/4 cup chopped walnuts or pecans
- 1/4 cup plain Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions:
- In a large mixing bowl, combine the broccoli florets, diced apple, chopped red onion, dried cranberries, and chopped nuts.
- In a small bowl, whisk together the Greek yogurt, mayonnaise, honey, apple cider vinegar, salt, and pepper until smooth and well combined.
- Pour the dressing over the broccoli mixture and toss until everything is evenly coated.
- Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve chilled and enjoy your delicious broccoli apple salad!
Feel free to adjust the ingredients according to your taste preferences, adding more honey for sweetness or additional nuts for extra crunch. Enjoy!
