Homemade Pineapple Soft Serve Ice Cream Recipe

This refreshing and easy-to-make pineapple soft serve is the perfect summer treat! It requires minimal ingredients and whips up in just a few minutes.


  • 3 cups frozen pineapple chunks
  • 6 ounces pineapple juice
  • 1 cup frozen whipped topping, thawed slightly
  • 2 tablespoons honey (or to taste)


  1. Add the frozen pineapple chunks to your blender or food processor.
  2. Pour in the pineapple juice.
  3. Next, add the thawed whipped topping.
  4. Finally, drizzle in the honey.
  5. Blend until smooth and creamy. If the mixture seems too thick, add a bit more pineapple juice or a splash of milk.
  6. Enjoy immediately! You can serve it in bowls, cones, or pipe it into a decorative container for a fun presentation.

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